Boo-nilla Ghost Milkshakes

Who’s excited for Halloween? We sure are! I’ve got another festive recipe for you today, and it couldn’t be easier to make!

Ingredients

• For the milkshake:

1. 4 c. vanilla bean ice cream
2. 1½ – 1¾ c. whole milk
3. 2 tsp. vanilla extract

• For the topping:

1. 1 c. heavy cream
2. 3 tbsp. powdered sugar
3. ½ tsp. vanilla extract

Instructions

• In a blender, combine the ice cream, milk and vanilla extract. Blend until smooth.
• In a medium size mixing bowl with a hand mixer or in the bowl of a stand mixer, beat the heavy cream, powdered sugar and vanilla extract until stiff peaks form.
• Divide the milkshake between the glasses. Cut the corner of a large ziploc bag and pipe a swirl on top. Serve immediately.

source : http://lilluna.com/